Ground Beef Tacos

These classic ground beef tacos are delicious with any of your favorite toppings.
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Author: Whole Shenanigans
Prep: 5 minutes
Cook: 15 minutes
Total: 20 minutes
Servings: 8

Ingredients

  • 2 tsp oil (I use avocado oil)
  • 1 lb ground beef
  • 1 serving of taco seasoning
  • tortillas

To Serve

Instructions

  • Add oil to a pan on medium heat. Crumble the ground beef into the pan and break it apart with a wooden spoon.
  • As the ground beef cooks, drain off any grease if desired.
  • Sprinkle in the taco seasoning, stir, and cook the ground beef until browned.
  • Serve in your favorite tortillas, and add your favorite toppings. I like to top with pico de gallo and guacamole.

Nutrition

Calories: 109kcal | Carbohydrates: 0.1g | Protein: 11g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 37mg | Sodium: 48mg | Potassium: 182mg | Fiber: 0.02g | Sugar: 0.02g | Vitamin A: 12IU | Vitamin C: 0.1mg | Calcium: 7mg | Iron: 1mg

Nutrition values are approximate and may vary.

Course: Main Course
Keyword: tacos
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